David Gianulias - Tips to Storing Your Music Digitally

David Gianulias enjoys listening to music. It is one of his passions. Over the years he has built up a collection of over 250,000 songs.

Gone are the days when you had to find space to store your music CDs. With the latest technology available at our fingertips, storing music has never been so easy. There are several options when it comes to storing music digitally, and each has its pros and cons.

When you store your music digitally, you can either use a cloud service or an external hard disk, which gives you the option of streaming your music via multiple sources. Here are a couple of tips you can use to store your music digitally.

Cloud Storage

If you have good Internet access and are planning to listen to your music on multiple devices, cloud storage might be your best option. Cloud storage means using the Internet to store your music files in the “cloud”. These storage networks allow you to store and access your music from any device that is connected to the Internet. You can store a variety of files to the cloud and not just your music. Most cloud storage networks offer a free limited storage space and charge an annual fee for larger storage space if you need it.

Portable Hard Drives

If you are not going to be accessing your music on multiple devices via the internet, you might want to use a portable hard drive to store all your music. Portable hard drives come in a variety of sizes and are easy to carry around as well.

David Gianulias has steadily built his collection of music over the years.

Source: https://blog.getyounity.com/the-top-5-digital-storage-options-for-your-music/

David Gianulias - Tips on Choosing a Good Chardonnay

David Gianulias is one of the founders of Levendi Winery in California and is known as a wine connoisseur among his friends. Having been born into a family with a legacy of winemaking, he got into the business in 2000 and has since produced several fine tasting wines. He also invested in the co-creation of Innovation Spirits branding company and produced a brand of Tequila named Aga Vie. 

                                    

David Gianulias knows the importance of choosing the right wine to go with a meal. Choosing the right Chardonnay can be quite challenging for many white wine drinkers because it is the undisputed champion of white wines. However, knowing a little bit about its characteristics will help in making the right choice.

If you are choosing a Chardonnay, you must ensure it is served extremely cold. If you serve it at room temperature, though it is palatable, it will be too bold. Chardonnay has intense flavors and serving it at room temperature will be quite overwhelming. When Chardonnay is chilled, its flavors are toned down and are easily differentiated. 

Younger Chardonnay wines are less complex that older ones, since it takes time for the complexities in it to develop. To find out which flavors you prefer, you might want to try a blind taste test. Choose three different Chardonnays, make sure all three bottles are at the same temperature, and taste each one separately. Make sure you cleanse your palate after tasting each wine, and make your choice. David Gianulias knows that the most balanced Chardonnays go well with pasta or shellfish. 

Source:http://www.streetdirectory.com/food_editorials/beverages/wine/5_tips_on_choosing_a_chardonnay.html

David Gianulias and the Top Building Mistakes

Founder and CEO of Three G Development, David Gianulias, has seen his fair share of home building disasters over the years. Fortunately, his company is able to avoid these issues through their professional knowledge and expertise in the industry. When meeting with new clients, he warns about the top building mistakes that many people make.

• Ideas are grand in the design process, but usually not all they are cracked up to be once the house is actually built. A good example of this is extra rooms that are not really necessary. The idea of a game room, media room, or home gym is good in theory, but a waste of money and space if it will not be used. This is not to say that these rooms should never be built, as some families do require these spaces. For the most part, they are nice ideas that sound fancy or lavish, but not practical. When rooms like this are designed into a home and not used, they are both drain on energy costs and a place to end up storing all of the home owner's extra possessions.
• Deciding where to build the kitchen or garage is usually common sense, but what about the laundry room? New home builders do not give much consideration to the placement of the laundry facilities. It is common for this area to be closeted away, far from the eyes of future house guests. While a home owner does not want the laundry room to be the visual center of the home, it needs to have a truly convenient location. If the home is two stories with bedrooms on the second floor, for example, having the washer and dryer in the basement will become tedious for whoever is doing the washing. Instead, consider an upstairs laundry room, in that instance, that allows easy access to the appliances.
• Balancing storage space with overall room space is an area where many fail. Having ample closets is important to an effortless and organized life, but not at the expense of losing too much square footage to those closets. Give each bedroom and hallway a reasonably sized closest to ensure that rooms are as large as possible.
• Over the years, David Gianulias has witnessed many new home builders who make decisions without thinking of their long-term living arrangements. For a young couple who are building their dream home, future additions such as children should be taken into account. This also means acknowledging possible safety and noise considerations. Older couples should think about the possibilities for safe access to common rooms if one or more persons eventually ends up needing a wheelchair or other form of medical assistance.

David Gianulias Studies Ancient Greece

As a man of Greek heritage, David Gianulias explores ancient Greek history as a pastime. He has learned many interesting facts about the noted era of history and enjoys sharing his discoveries with family and friends. Here are a few of his favorite ancient Greek factoids.

The Mycenaean civilization is often believed to be the start of ancient Greek culture. This civilization, which lived nearly four thousand years ago, was located near Athens.

If an ancient Greek grew up in Sparta, they were subjected to a different set of standards from the rest of the known world. Many of the young men in Sparta were born and bred to become warriors of an altogether higher level. Those who were afforded this privilege were known as Spartiates.

Speaking of Sparta, the Spartiates who were sent to war were only given two possible outcomes, they would be victorious in their endeavors or they would die in battle. The option of being defeated and returning home alive was simply not a given choice to any Spartan. This is why mothers would tell their Spartan sons to return wearing their shield or being carried atop it.

The pentathlon was the ancient Greek Olympic event which was thought to determine the finest heroes and athletes from the rest of society. David Gianulias explains that a pentathlon consisted of five events, including wrestling, javelin throwing, discus throwing, high jumping, and a foot race.

David Gianulias and the Insulation Debate

In the home building market, there are many different choices when it comes to insulation, explains David Gianulias. He and his staff at Three G Development are well equipped to answer a homeowner's questions when it comes to insulation and home efficiency. Here he lists the most commonly used insulation materials and application methods.
                                               

• Insulation is the material which will help to keep the home or building warm in the winter and cool in the summer. Poor insulation leads to lackluster energy efficiency as well as discomfort for the persons living or working in the building. All insulation is measured based on its R-value, which determines the amount of heat that is transferred through the insulating material. 

• The area where the new building or home is located will play a part in deciding which insulation is necessary for the climate. Cellulose, fiberglass, and foam are traditional insulation choices, though many new materials have hit the market with success. Two forms of mineral wool, slag wool and rock wool are growing in demand. These compounds are derived from volcanic activity. Some builders and home owners may prefer to use concrete blocks, spray foam, foam board, insulating concrete forms, or structural insulated panels.

• How the insulation is applied will depend upon the type that is chosen. Spray foam, for example is a liquid that is literally sprayed over the area to be insulated. While cellulose and fiberglass style loose insulation, David Gianulias explains, are blown into the home's open spaces between interior and exterior walls.

David Gianulias Offers Mountain Bike Selection Tips

When David Gianulias is not running a successful winery or building business in California, he likes to spend some of his free time mountain biking. He knows that one of the first things a new mountain biker must do is select the appropriate bicycle. With so many styles of mountain bike to choose from, he offers the following explanations of each type and their uses.
                                      

• Choosing a mountain bike may seem overwhelming with many different features, accessories, and price points. The less expensive options run in the few hundred dollar range, while the more expensive choices are as much as five thousand dollars. This makes choosing the correct bike even more crucial. It is a waste of money to purchase a highly expensive mountain bike if it will not be used to its fullest potential. On the same note, a cheaper bike will not serve well for persons who plan to cover the hardest terrain.
• Cross-country bikes are some of the most commonly sold. These mountain bikes are lightweight and easy to pedal. They are the best choice for those who will traverse flat or low hill terrain. Their suspension is set to handle only small obstacles. A cross-country bike may be modified to become a trail mountain bike. This is accomplished by softening the overall suspension so that the bike may travel over moderate obstacles. Mostly flat ground is still the terrain recommended for this bike style.
• An all-mountain bike was built specifically for climbing higher hills. These bikes are heavier than cross-country bikes and have a naturally softer suspension. They are the best choice for riders who plan to traverse rocky or more rough ground and many hills.
• If a rider is set on a fast paced excursion, a downhill bike is the most appropriate choice. Downhill mountain bikes are designed especially for speed. Their suspension is set at the highest of any of the mountain bike family, which means that they can handle the abuse of flying over rocks and rough ground when speeding downhill. However, a downhill mountain bike will struggle when the rider needs to go uphill.
• Mountain bikers who yearn for acrobatics and jumps will want to purchase a dirt jump style mountain bike. These bikes are smaller than their brethren and built to withstand the rough and tumble nature of bike jumping in rough terrain.
• Freeride mountain bikes, David Gianulias favorite choice, offer a compromise between features of many other styles. These mountain bikes can handle large jumps, moderate to rough terrain, and speed. With wider wheels and a well thought out suspension, riders are afforded ease when traveling up or downhill, at many different speeds.

David Gianulias and the Best Way to Serve Pinot Noir

As a winemaker, David Gianulias is knowledgeable in the ways to serve Pinot Noir. Through his Levendi Winery, he sells a Russian River Pinot Noir as well as a Rose of Pinot Noir. Here he offers his wisdom of this grape variety and its light wines.

David Gianulias

•  Unlike many red wines that are deeper in color and flavor, the Pinot Noir variety is often served slightly chilled. Consider cooling the wine until it is roughly ten degrees below room temperature. This gives the best atmosphere for the wine to breathe and allow the flavors and aromas to shine on the tongue.

• Choosing to decant a Pinot Noir before serving I decided based upon the quality and vintage of the wine. If the Pinot Noir is young, it should be decanted to allow added oxygen into the wine. This process, which involves pouring the wine into a separate vessel and letting it rest in the open, adds aeration to the liquid. Pinot Noirs which are older and more refined should never be decanted. Too much aeration and the delicate bouquet of the wine will be dulled.

• Pinot Noir is a delicate wine. Improper temperature and too little or too much aeration can ruin the experience. It is because of this that many novice wine connoisseurs are intimidated by the variety. Instead of shying away from a Pinot Noir selection, follow the simple rules listed above for a successful tasting each time.

• When serving a Pinot Noir, whether decanted or not, the wine should always be poured into a larger balloon-shaped glass. This style of glass will give the Pinot Noir room to breathe and let loose its aroma, while still trapping that aroma within the rim. Classic wine enthusiasts always promote swirling the wine within the glass before drinking to enhance the subtle flavors.

• Care should be taken when storing a Pinot Noir of any age, especially if it will not be uncorked for some time. If not stored properly, the wine will age too quickly and the drinker will miss out on the peak flavor time. It is not necessary to store the wine in a specific wine cooler. If the server's home has a wine cellar, basement, or other cool and dark room, that will suffice. As long as the Pinot Noir is kept at a temperature between forty-five and sixty-five degrees Fahrenheit.

• How a Pinot Noir bottle is stored is equally important to its environmental temperature. These wine bottles must be stored on their sides, laying down. This ensures that oxygen does not leak into the bottle through the cork. It also keeps the cork moist which means that it will not crack over time says David Gianulias.